• The epicentre of Bavarian beer and food culture.
• The most famous beerhall of the galaxy.

Menu:

• Starter: Potato soup with vegetables
• Main: All members of the group must choose the same main course from the options below*
• Dessert: Bavarian Cream with fruit sauce
• Drink: 1 litre Beer (Stein)

*Main course options:

• 1⁄2 Bavarian Roast Chicken – roasted in the oven - served with homemade potato salad
• Rost“Bratwürstl“ – 9 pieces, grilled, on sauerkraut
• pork roast with crackling in natural gravy, served with a potato dumpling
• Käsespätzle“ – Spaetzle egg noodles with grated cheese mix and fried onions – vegetarian
• onion roast – from the loin, with roast potatoes
• crisp roast knuckle of pork in natural gravy, served with sauerkraut

• 2 Hour Table Reservation
• Bavarian Feast Including 3 Course Dinner
• 0.5L Beer
• Guide

• 2 Hour Table Reservation
• Sirloin Steak, Baked Potato with Homemade Sour Cream, Homemade Bread
• 0.2L Beer and Sambuca Shot
• Guide

• 2 Hour Table Reservation
• Pretzel
• Traditional German 1 Course Dinner
• 0.5L Beer
• Guide